Location: Jing Ping village, Zhenghe County, Fujian Province, China
Altitude: 800 m
Harvest date: Spring 2020, March 28
The delicate, Green Jasmine Pearls we selected for you are coming from Fujian province in China, more specific from Jing Ping village. Tea producer Cindy, runs the plantation together with her husband and family. They hold on to the traditional way of tea making, once started by their ancestors. Their main goal is to let people discover high quality tea and make it accessible for a broad audience.
Jasmin Pearls are hand rolled green tea leaves which are dried and blended with unopened night- blooming jasmin flowers. During night these flowers open and release their aroma into the tea leaves. The next morning the flowers are removed. This process is repeated 3 nights in a row, giving the green tea, the intense sweet, jasmine flavor.
Served at its best:
Up to 4 infusions with the same leaves
Traditional way: 1 g of tea leaves per 30 ml - 1 min Western way: 4 g per 300 ml - 3 min