Four Seasons Oolong
Location Mingjian, Nantou, Taiwan
Altitude 350 m
Harvest Winter 2019, November 26
Served at its best
3 infusions/ infusie
85°-90° / 2 min / 1g = 30ml
85°-90° / 4 min / 4,5 g = 300 ml
4° - 6° / 6 h / 4 g = 300 ml
Profile The Four Seasons Oolong Tea we selected for you is produced by Alan. This young farmer is the fourth generation on the family-owned tea farm in Mingjian, the largest tea area in Taiwan. The weather in this region is very suitable for tea growing, because of the sufficient sunlight troughout the whole year.
We describe this tea as a perfect introduction in Oolong tea, because it’s mild and delicate, without any bitterness. It’s fresh and floral, with hints of pine and a long lasting sweet aftertaste.